Ingredients:
100g butter
1 cup sugar
1/4cup golden syrup
400g (can) condensed milk
1 tsp vanilla
Method:
mix all together, (except vanilla) in microwavable bowl.
cook for 10-12 mins, stirring every 2 mins,
Fudge should be ready when bubbled all over surface.
add vanilla and beat for approx 5 mins until loses it gloss.
quickly pour into sprayed dish.
When firm cut into squaresÂ
mix all together, (except vanilla) in microwavable bowl.
cook for 10-12 mins, stirring every 2 mins,
Fudge should be ready when bubbled all over surface.
add vanilla and beat for approx 5 mins until loses it gloss.
quickly pour into sprayed dish.
When firm cut into squaresÂ
I made this the other day but my bowl wasn’t big enough- use a big one! Mine did not set properly but was only a few steps away from perfection. I did make mine into blobs and freeze. It has the closest taste to the fudge I remember from childhood.
Oh thats the one I use – its yum
what?! you're going to put it in the cupboard and not touch it for a WHOLE WEEK?!?! i am pretty sure there are laws against that.
I am good like that or I buy alternatives to eat.