YES, another microwave fudge recipe, this one is the best. I have made many bags of it to sell for Daffodil Day and the public were impressed.
1 can condensed milk
100 g butter, cubed
2 cups of castor sugar
5 ml vanilla essence
Put condensed milk, butter and sugar in a large microwaveable bowl
Microwave on HIGH for 3 minutes until butter is melted. Stir well to combine.
Microwave for 2 minutes on HIGH five times, stirring between each burst (total of 10 mins)
When mixture is a light brown colour remove and add vanilla essence (add additional 2 mins if not brown after 5 bursts)
Pour into lightly greased, flat container to set. When slightly cooled, cut into squares.