Craisin ( cranberry) pistachios and white chocolate cake

Oh no, looks like I will have to make this for Christmas 2012 so we can have a photo.
Craisin pistachios and white chocolate cake

150g white flour
150g butter
1/4 tsp salt
1 tsp baking powder
150g caster sugar
3 eggs
200g chopped white chocolate-Whittakers
1 cup pistachio nuts
1 1/2 cups Craisins (I used a packet)

Beat flour, butter,salt, baking powder, caster sugar and eggs until combined or put into food processor for one minute.
Gently mix in the choc, nuts, Craisins.
Transfer mix into large spring bottomed paper lined tin .( I used a round tine and filled middle with strawberries)
Bake for 30 mins on 200c