YES, another Microwave Fudge recipe

YES, another microwave fudge recipe, this one is the best. I have made many bags of it to sell for Daffodil Day and the public were impressed.


1 can condensed milk
100 g butter, cubed
2 cups of castor sugar
5 ml vanilla essence


Put condensed milk, butter and sugar in a large microwaveable bowl
Microwave on HIGH for 3 minutes until butter is melted. Stir well to combine.
Microwave for 2 minutes on HIGH  five times, stirring between each burst (total of 10 mins)
When mixture is a light brown colour remove and add vanilla essence (add additional 2 mins if not brown after 5 bursts)
Pour into lightly greased, flat container to set. When slightly cooled, cut into squares.

Microwave Fudge

100g butter
1 cup sugar
1/4cup golden syrup
400g (can) condensed milk
1 tsp vanilla

mix all together, (except vanilla) in microwavable bowl.
cook for 10-12 mins, stirring every 2 mins,
Fudge should be ready when bubbled all over surface.
add vanilla and beat for approx 5 mins until loses it gloss.
quickly pour into sprayed dish.
When firm cut into squares 
I made this the other day but my bowl wasn’t big enough- use a big one! Mine did not set properly but was only a few steps away from perfection. I did make mine into blobs and freeze. It has the closest taste to the fudge I remember from childhood.